Sunday, November 12, 2006

No Fat Pineapple Cake

Barbara W heard our recent pleas for pineapple upside down cake and very kindly sent us this recipe for a non-fat pineapple cake. She claims that it is even simple for her to make, which means that I just might be able to pull if off as well.

2 cups flour
1 cup sugar
1 cup raisins
2 eggs
squirt juice of lemon
1 cup pineapple tidbits, with juice
2 teaspoons baking powder

mix together
put in 9 x 13 pan, non greased (but maybe use Pam)
bake 350-375 F for 30 to 45 min, according to toothpick test
let cool before serving

3 Comments:

At 9:28 PM, Blogger Allison said...

raisins? interesting. i'm going to have to give this a try, thanks Barbara W!

 
At 9:24 PM, Blogger Deb said...

NO FREAKIN' FAT??? And looks so easy. You are a Goddess.

 
At 7:05 PM, Blogger Barbara said...

It's a good everyday cake. Graham's Mom gave me the recipe

 

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